Spice N Chutney is a pure vegetarian multi‑cuisine restaurant located on the NH‑316 roadside in B.B. Nagar, Meherpali, along the Cuttack–Puri Bypass in Bhubaneswar, offering a dedicated veg dining option in a corridor dominated by mixed and non‑veg eateries. Branded across social media as “Bhubaneswar’s multi‑cuisine veg spot” and “pure veg restaurant in Cuttack Puri Bypass,” it focuses on delivering trust, quality and consistency for guests looking for meat‑free meals without compromising on variety or flavour.
The menu, highlighted in Instagram reels, brings together authentic South Indian favourites like dosa, idli, vada and sambar with North Indian curries, tandoor‑style dishes and wholesome thalis featuring rice, dal, vegetables, greens, salad, chutney and papad. One featured thali description notes rice, parwal curry, greens, moong, mashed potatoes and accompaniments, with reviewers calling the taste “A‑class,” underlining the homely yet satisfying character of the food.
Situated on the first floor of Plot No‑1052/4565 on NH‑316, Spice N Chutney attracts both local residents of B.B. Nagar / Meherpali and travellers passing along the Cuttack–Puri Bypass in search of a clean vegetarian stopover. Its active Instagram and Facebook presence showcases colourful plates, tiffin spreads and “pure veg” messaging, while the contact numbers 7077778878 and 8260602429 are shared for enquiries, group visits and regular updates.
Spice N Chutney is explicitly branded as a pure veg restaurant, described as “Bhubaneswar’s multi‑cuisine veg spot” and “pure veg restaurant in Cuttack Puri Bypass” in its social media content. It specialises in South Indian and North Indian vegetarian dishes, along with broader multi‑cuisine veg offerings.
The restaurant is on the first floor of Plot No‑1052/4565, along the NH‑316 roadside in B.B. Nagar, Meherpali, Bhubaneswar, within the Cuttack–Puri Bypass belt, PIN 751006. Visitors can search “Spice N Chutney B.B. Nagar” or follow the Cuttack–Puri Bypass towards B.B. Nagar and look for the first‑floor signage above the roadside.
Reels showcase South Indian tiffin items like dosa, idli and vada, alongside North Indian gravies and complete thalis that include rice, dal, parwal curry, greens, moong, mashed potatoes, salad, chutney and papad. The focus is on homely, balanced vegetarian meals that are both flavorful and filling.
Though exact menu boards are visual rather than textual online, the pure‑veg, highway‑side positioning and thali format point to a moderate, everyday‑friendly pricing where per‑person spends usually lie between ₹200 and ₹400 depending on whether guests choose tiffin, thali or extra dishes. This makes it attractive for regular local diners as well as travellers seeking a clean veg stop.
Similar South/North Indian restaurants in the Pahal–bypass belt generally operate from around 11:00 am to 11:00 pm according to Justdial guidance. Since Spice N Chutney’s exact hours are not printed, customers should call 7077778878 or 8260602429 or check the latest Instagram/Facebook posts for current timing updates, especially on holidays and weekends.
ou can contact Spice N Chutney on +91 70777 78878 (featured in multiple reels) or +91 82606 02429 (from the Facebook page) for table queries, group visits or general information. They also respond to Instagram DMs on @spicen.chutney, which is useful for quick questions and checking specials or updated timings.
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