Malva Restaurant is a premium multi‑cuisine destination in Expo Tower at KIIT, offering an elegant indoor dining space and banquet‑style layout suited to both everyday dinners and special events. Positioned toward the higher end of Patia’s dining scene, it combines restaurant service with event hosting, often promoting New Year “zero night” parties, DJ nights and themed celebrations with stag and couple packages.
The kitchen focuses on Chinese and Thai dishes alongside North Indian and broader international options, with Restaurant‑Guru listing it under “Chinese, Thai, vegetarian options” and noting an average per‑person spend around ₹500. Reviews and menu highlights call out Manchow soup, chicken lollipop, nasi goreng, kebab platters, mutton rogan josh, shawarma, steaks, tandoori kebabs, fried seafood and a variety of mocktails and masala cold drinks as popular choices. Vegetarian guests find ample options, including chilli mushroom, veg kebabs, pastas and Indo‑Chinese mains.
Venue platforms describe Malva as suitable for 40–100‑guest functions, with pure veg and non‑veg buffet menus starting around ₹450–₹550 per person for events, and regular dine‑in pricing around ₹1,000 for two. Interiors are modern and air‑conditioned, and features such as reservations, card/UPI acceptance, takeaway, outdoor‑style seating pockets and bar service (liquor served under license) position Malva as a go‑to spot for birthdays, corporate parties and festive gatherings in Patia.
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FAQ
What cuisines does Malva Restaurant serve?
Malva serves Chinese, Thai, North Indian and international dishes with both vegetarian and non‑vegetarian options, including soups, kebabs, tandoori items, nasi goreng, shawarma, steaks and pastas. This breadth allows it to function as a true multi‑cuisine venue for diverse groups.
Is Malva suitable for parties and events?
Yes, Malva operates as both a restaurant and a banquet venue, hosting birthdays, corporate parties, weddings‑related functions and high‑energy events like New Year “zero night” celebrations with DJ and packages for stags and couples. Event platforms note capacity for roughly 40–100 guests with in‑house catering only.
What is the typical cost of dining at Malva?
Regular dine‑in is positioned at about ₹1,000 for two, or roughly ₹400–₹600 per person. For pre‑set event menus, veg plates begin near ₹450 and non‑veg around ₹550, with taxes extra.
Does Malva serve alcohol?
Venue listings specify that alcohol is served on‑site under license, and many event promotions highlight bar service during parties and celebrations. Guests should still check current licensing and offerings when booking large events.
How can guests reserve a table or book the hall?
Bookings are made primarily by phone on +91 90400 96077 and companion numbers, which are advertised on Facebook posts and Instagram event creatives. For banquet packages and pricing, guests can also enquire via event sites like Weddingz or BookEventZ that list Malva’s per‑plate rates and capacities.
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