Bandhej is the signature multi‑cuisine restaurant at Empires Hotel in Saheed Nagar, offering an elegant dining experience for both in‑house guests and walk‑in patrons from across Bhubaneswar. The interiors draw inspiration from rich Rajasthani and contemporary design elements, pairing warm lighting with comfortable seating that suits business lunches, family gatherings and small celebrations. Situated just off the busy Janpath stretch, Bandhej benefits from excellent connectivity while still feeling calm and insulated from traffic.
The extensive menu features a strong focus on North Indian and Mughlai cuisine, with tandoori kebabs, chicken and mutton curries, aromatic dum biryanis and rich vegetarian gravies. Oriental selections such as stir‑fried appetizers, noodles and fried rice, along with a handful of Continental‑style dishes, widen the appeal for corporate diners and hotel guests looking for global familiar flavours. Seafood options, including prawns and fish prepared in regional and classic styles, are highlighted at the premium end of the menu.
Guests often pair meals with a range of Indian breads, kebab platters and classic desserts like gulab jamun, rasmalai and chocolate brownie, all priced in a mid‑to‑premium bracket that matches its hotel setting. Service is typically described as courteous and professional, with the team accustomed to handling both à‑la‑carte orders and group bookings for corporate or family events. Combined with Empires Hotel’s reputation for hospitality, Bandhej stands out as a dependable choice for upscale non‑vegetarian dining in Saheed Nagar.
Bandhej offers multi‑cuisine dining with a core emphasis on North Indian and Mughlai dishes, backed by Chinese and limited Continental items. Signature choices include tandoori kebabs, chicken or mutton curries, dum biryanis, seafood specialities like Bali prawns and prawn malai curry, along with assorted Indian breads and classic desserts.
The restaurant is known for its non‑vegetarian preparations, especially chicken, mutton and seafood, which occupy a large portion of the menu. At the same time, Bandhej lists full vegetarian sections covering soups, paneer curries, mixed‑veg mains, biryani and Indian breads, making it comfortable for mixed veg–non‑veg groups.
Menu data and local listings show many main‑course dishes priced between roughly ₹300 and ₹800, with biryanis and seafood items at the higher end. For two people ordering starters, mains and breads, the usual bill is around ₹1,600 before taxes, which translates to approximately ₹400–₹900 per person depending on selections.
As Bandhej sits inside Empires Hotel, it regularly manages table reservations and small events such as birthday dinners, family get‑togethers and corporate meals. Guests can call the hotel numbers or use the website contact options to pre‑book tables or discuss customised menus for group bookings.
Bandhej is located within Empires Hotel at 5‑B, Saheed Nagar, opposite the Alok Bharti Building, just off Janpath and close to key commercial and residential zones. Guests can use the hotel’s on‑site parking facilities, making it convenient for visitors arriving by car from different parts of Bhubaneswar.
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