SHIROSE Restaurant is a busy pure‑veg dining spot in Saheed Nagar that combines a vegetarian restaurant with a sweets and falooda counter. The space is casual and family‑friendly, drawing office‑goers, students and shoppers from nearby Janpath and Sahid Nagar markets. With long hours from early morning to late night, it caters to breakfast, lunch, evening snacks and dinner crowds alike.
The extensive menu covers North Indian, South Indian and Chinese dishes along with fast food. Customers can order dosas, idlis and vadas, North Indian thalis, paneer curries, biryanis, noodles, fried rice and chaat‑style snacks, making it easy for mixed‑taste groups to eat together. Alongside savouries, the in‑house sweets section prepares classic Indian mithai such as rasgulla, gulab jamun and jalebi, plus ice creams and elaborate faloodas that feature prominently in social posts.
Reviews describe Shirose as consistently crowded, praising the variety and value but sometimes noting slow service during peak times. Social‑media reels highlight popular picks like sada dosa, onion masala dosa, paneer dishes and special faloodas, calling it one of the go‑to vegetarian addresses in Saheed Nagar. With a per‑person spend typically between ₹200 and ₹400, it serves as an accessible everyday dining option as well as a destination for sweets and desserts.
Shirose is a pure‑vegetarian spot offering North Indian, South Indian, Chinese and fast‑food dishes along with sweets, ice cream and falooda. The menu ranges from dosas, idlis, thalis and paneer curries to noodles, fried rice, chaat‑style snacks and elaborate dessert faloodas.
Listings consistently describe Shirose as a “veg restaurant” and “pure veg” outlet, and all regular menu sections (North Indian, South Indian, Chinese) are tagged vegetarian. Some reviews discuss no‑onion‑no‑garlic Navratri items but also note occasional lapses, so guests with strict requirements should clearly specify preferences when ordering.
Magicpin and other guides show cost for two around ₹500, implying a realistic per‑person spend of roughly ₹200–₹400 depending on whether mains plus sweets/falooda are ordered. Basic tiffin items and snacks are on the lower side, while full North Indian meals and specialty desserts push the bill higher.
Yes, Shirose partners with Swiggy under “Shirose Restaurant & Sweets” from the Sahid Nagar outlet for delivery across nearby areas. Takeaway is widely used; reviews and videos mention packed thalis, dosas and sweets for home and office orders.
The restaurant operates daily from 7:00 am to 10:30 pm, covering breakfast, lunch, snacks and dinner. Afternoons and late evenings are peak; reels describe it as crowded all day, so early breakfast or early‑evening slots are better for shorter waits.
Shirose is at Plot No‑D1/B4 near Empires Hotel and opposite Alok Bharati Tower on Meghdoot Street, Saheed Nagar. Parking is mostly roadside around Meghdoot Street and nearby lanes, so two‑wheelers are easier to manage than cars at peak hours.
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