Super Snax is a popular snack restaurant located inside the upscale MAYFAIR Lagoon hotel at Jayadev Vihar, Bhubaneswar. Designed as a relaxed, pocket‑friendly outlet within the resort, it offers both indoor and outdoor seating overlooking the landscaped grounds, making it a favourite stop for hotel guests and city residents alike. The ambience blends café‑style comfort with hotel‑level service, so visitors can enjoy quick bites, casual meetings or small family get‑togethers without committing to a full fine‑dining experience.
The menu centres on vegetarian South and North Indian snacks, chaats and Indian sweets. Signature items repeatedly praised in reviews include crisp dosas, mini idlis, idli‑vada combinations, chole bhature, pav bhaji, samosas and an assortment of chaats such as pani puri and dahi vada. An in‑house sweets counter showcases baked rasagola, traditional rasagola, sandesh, rajbhog, laddoos, kaju barfi and mishti doi, which many guests treat as must‑try specialities.
Tripadvisor and other platforms describe Super Snax as a dependable place for clean, tasty snacks where portion sizes are satisfying and service is prompt, though some reviewers find pricing higher than typical street‑side snack outlets owing to the hotel environment. With operating hours from early morning to late evening, it serves breakfast, light lunches, evening tiffin and dessert cravings for visitors from Jayadev Vihar, nearby business districts and travellers staying at MAYFAIR Lagoon.
Super Snax specialises in vegetarian South Indian and North Indian snacks along with chaats and Indian sweets. Typical offerings include idli, dosa, uttapam, chole bhature, pav bhaji, samosa, pani puri, dahi vada and various mithai, making it ideal for light meals or tiffin‑style dining.
Listings and reviews describe Super Snax as vegetarian‑friendly with a menu composed almost entirely of veg items. Many dishes such as plain dosa, idli, some chaats and certain sweets can be suitable for vegans if customers request that ghee or butter be avoided, though those with strict dietary needs should confirm ingredients with staff.
Guests frequently recommend rava dosa, mini idlis, chole bhature, pav bhaji and assorted chaats for savoury choices. Among desserts, baked rasagola, regular rasagola, sandesh, rajbhog and mishti doi are repeatedly highlighted as signature items that represent the restaurant’s strength in traditional Indian sweets.
EazyDiner and Magicpin indicate a cost of around ₹700–₹1,000 for two, and menu snapshots show most savoury dishes between ₹150 and ₹300 with premium sweets slightly higher. As a result, diners generally spend ₹200–₹600 per person depending on whether they order only snacks or add multiple sweets and beverages.
Yes, Super Snax is designed as a casual hangout within MAYFAIR Lagoon, with both indoor air‑conditioned seating and pleasant outdoor tables. Families use it for relaxed breakfasts or evening snacks, while professionals often meet here for informal discussions over coffee and tiffin items.
Super Snax provides takeaway for its snacks and sweets, allowing customers to pack items like rasagola, sandesh or chaats to enjoy later. Delivery is occasionally available through hotel arrangements or platforms like Swiggy for the Mayfair Lagoon area, but availability can vary, so calling ahead is advisable.
Super Snax is located at Shop No. 3, Lagoon MayFair Road inside MAYFAIR Lagoon, Jayadev Vihar, easily reachable from the main Jayadev Vihar square and nearby hotels. For queries or reservations, customers can call +91‑92384 13097 or use MAYFAIR Lagoon’s main contact channels listed on the hotel website.
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