Rim Naam is a secluded Thai restaurant nestled deep within the landscaped gardens of The Oberoi, Bengaluru, just off MG Road in the heart of the city. Guests walk through a lush pathway to reach a wooden pavilion that appears to float over a lily and koi pond, with soft lighting, wooden roofs and open sides that let in the evening breeze for an intimate, resort‑like feel.
Under the guidance of Master Chef Tam, who hails from Thailand’s Isan province, Rim Naam’s menu focuses on authentic Thai flavours presented with fine‑dining finesse. The kitchen highlights fresh seafood, grills and classic Thai dishes such as satay, salads, curries and stir‑fries, with signature plates like mushroom salad, corn cakes, massaman curry, Pad Thai and lobster with sweet basil regularly recommended by regulars. Spice levels and ingredients are happily adjusted to guest preferences, and vegetarian, vegan and gluten‑free options are available, making it suitable for varied dietary needs.
Service at Rim Naam is attentive and personalised, reflecting The Oberoi’s reputation for warm hospitality; staff often suggest dishes and pairings while pacing the meal to match a relaxed evening. With its garden setting, tranquil ambience and premium pricing, the restaurant is a preferred venue for anniversaries, special occasions and business dinners that call for privacy and elegance. Located next to Trinity metro station and major city arteries, it offers an easy escape into a calm, tropical dining experience without leaving central Bengaluru.
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FAQ
1. What kind of food does Rim Naam serve, and is it suitable for vegetarians?
Rim Naam is a speciality Thai restaurant serving authentic Thai cuisine with a strong focus on seafood, curries, stir‑fries and grills crafted by Master Chef Tam. The menu includes vegetarian, vegan and gluten‑free choices, and the kitchen can tailor spice levels and ingredients to individual preferences.
2. Is Rim Naam good for romantic dinners or celebrations, and do I need a reservation?
Set in a garden pavilion over a pond with soft lighting and wooden cabanas, Rim Naam is frequently recommended for anniversaries, birthday meals and romantic evenings. Because seating is limited and the restaurant is popular, advance reservations are strongly advised for both lunch and dinner, especially on weekends and special dates.
3. What is the typical cost for a meal at Rim Naam and is alcohol available?
Most reviewers and city guides estimate the cost for two at around ₹5,000–₹6,000 including drinks, depending on the number of courses and choice of seafood. The Oberoi’s bar program offers wines, cocktails and spirits to accompany the Thai menu, which can be ordered with your meal in the pavilion.
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