Mutton Restaurant is a straightforward non‑vegetarian dining spot located beside the flyover on Palashpalli–Lingaraj Vihar Road, in the Aerodrome/Forest Park belt of Bhubaneswar, making it a convenient choice for residents, travellers heading towards the airport and people from nearby localities. The outlet focuses on substance over style, with a basic but reasonably clean dining space, tightly arranged tables and a busy kitchen that keeps the atmosphere lively, especially during lunch and dinner rush hours. It is the kind of place people visit specifically for rich, spicy meat‑based meals rather than elaborate ambience or décor.
The menu centres on North Indian and Indo‑Chinese non‑veg dishes, including mutton curry, mutton kasha, mutton biryani, chicken curry, chicken 65, chilli chicken, fried rice, noodles and a few seafood preparations, supported by a limited number of vegetarian sides. Regulars often recommend the slow‑cooked mutton curries and hearty gravies served with rice or roti, describing them as flavourful and filling at a pocket‑friendly price point. With typical bills around ₹200–₹400 per person, the restaurant appeals strongly to students, workers and families looking for robust non‑veg food without stretching their budgets. Listings also highlight its presence on food‑delivery platforms, which makes it easy to order mutton and chicken favourites at home anywhere within their Palashpalli and Old‑BBSR delivery radius. While reviews note that the place can get crowded and a bit warm, especially in peak hours, overall ratings in the high‑3s reflect steady popularity among meat lovers in the area.
Mutton Restaurant specialises in non‑veg North Indian and Chinese fare, featuring mutton and chicken curries, fry items, biryani, fried rice and noodles, with some seafood dishes like fish and prawns. Vegetarian options are limited but include a few paneer and mixed‑veg preparations for accompanying guests.
Although the name emphasises mutton and those dishes are the main attraction, the menu also offers a full range of chicken items and some seafood, making it suitable for most non‑veg diners. However, anyone looking strictly for vegetarian or very light food would find fewer choices here.
Most gravies, fries and rice items are in the ₹180–₹280 band, so a usual meal with one gravy and bread/rice works out to roughly ₹200–₹400 per person. Larger orders with starters, multiple curries or biryani for sharing will still stay in a value‑for‑money range compared with more formal restaurants.
Yes, Mutton Restaurant is listed on Swiggy and other aggregator platforms, serving areas labelled as Palaspalli/Old BBSR/Forest Park. Takeaway orders are also common, with many customers preferring to pick up curries and biryani for home meals.
Local guides and user photos show mixed crowds: families, office colleagues, friends and solo diners, all using it as a regular non‑veg meal spot. Seating is basic but adequate for small family dinners, though those seeking a very polished ambience may prefer more formal restaurants.
Online ratings usually hover around 3.7–3.9 out of 5, with praise focused on taste, quantity and the quality of mutton preparations. Negative comments occasionally mention crowding, heat and inconsistent service at busy times, which are typical of popular budget non‑veg joints.
The restaurant sits near the flyover on Palashpalli–Lingaraj Vihar Road in the Aerodrome area, accessible from the airport side, Palashpalli, Forest Park and Pokhariput by auto, cab or two‑wheeler. Parking is informal, using roadside space near the flyover and adjoining stretches, so arriving slightly early is advisable during dinner hours.
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