Dum Ladhidh is a Mughlai‑style biryani and kebab restaurant tucked near Kedar Gouri Temple and Shree Lingaraj Temple in Old Town, Bhubaneswar, operating from the ground floor of Hotel Gouri Cottage off Lewis Road. The location places it right in the historic heart of the city, making it a convenient stop for locals and pilgrims exploring the famous temple circuit around Bindu Sagar, Mukteswar and Rajarani. The dining space is compact but warmly lit, with simple seating and a focus on robust flavours rather than elaborate décor, supported by efficient service that suits both dine‑in and take‑away guests.
As the name suggests, Dum Ladhidh specialises in slow‑cooked dum biryanis and rich Mughlai gravies. Signature dishes frequently highlighted include Dum Gosht Biryani, Murg Tikka Biryani, chicken dum biryani layered with keema and egg, kebab platters and thick, aromatic curries accompanied by raita and salads. The restaurant runs a “Grand Mughlai Buffet” at around ₹349, offering approximately nine signature dishes—biryanis, kebabs, curries and sides—positioned as an everyday royal feast rather than a festival‑only promotion. Social content and reviews describe the food as flavourful, mildly spicy and indulgent, with special praise for the depth of spice in the biryanis and the tenderness of the meat. With average spends between ₹200 and ₹400 per person, Dum Ladhidh provides a value‑driven option for those seeking a more specialised biryani and Mughlai experience than generic Indian‑Chinese outlets along Lewis Road.
Dum Ladhidh focuses on Mughlai and North Indian cuisine built around dum biryani, kebabs and rich curries. The offerings include chicken and mutton biryanis, tikka biryanis, kebab platters and classic gravies rather than Chinese or continental dishes.
Must‑try items repeatedly mentioned across Magicpin, Swiggy and guides include Murg Tikka Biryani, Mutton Dum Biryani, Dum Gosht Biryani and chicken tikka plates, often served with raita and salad. Instagram promotions push the “Grand Mughlai Buffet” at about ₹349 per head, featuring nine signature dishes such as biryani, kebabs and curries, marketed as an everyday royal spread.
Price points like ₹219 for chicken tikka biryani and ₹319 for mutton dum biryani, plus a ₹349 buffet, indicate that most diners spend between ₹200 and ₹400 per person depending on whether they choose à‑la‑carte or buffet. This places the restaurant firmly in the affordable‑to‑mid‑range bracket for a specialty biryani house.
Yes, Dum Ladhidh is active on Swiggy and Zomato for the Old BBSR zone, allowing customers to order biryani and Mughlai dishes for home delivery. Takeaway is also common, with guests often picking up parcels after temple visits or during evening drives along Lewis Road.
Reviews describe Dum Ladhidh as family‑friendly, with a cosy indoor set‑up and courteous staff, although space is limited and best suited to small families or groups rather than large parties. For bigger gatherings, the bulk‑order and buffet options promoted via Instagram are frequently recommended instead of dine‑in crowding.
Restaurant‑Guru, Wanderlog and aggregator feedback show ratings around 4.2–4.4, praising the biryani’s aroma, spice balance and tender meat, along with friendly service. Some guests note that seating is limited and peak‑time wait times can be long, but most still regard Dum Ladhidh as one of Old Town’s better biryani destinations.
The restaurant sits near Kedar Gouri Lane in Kedar Gouri Vihar, on the ground floor of Hotel Gouri Cottage just off Lewis Road, very close to Kedar Gouri Temple, Daiteswara Temple and Bindu Sagar. Parking is mostly roadside near the temple approaches and can be tight during evening aarti and weekends, so arriving early or using two‑wheelers/auto‑rickshaws is advisable.
Leave a Reply