Sigree Restaurant at Nexus Esplanade Mall is designed as a contemporary Indian grill, buffet and bar destination that brings together live‑grill flavours, North Indian classics and curated drinks in one stylish space. Located inside the popular Nexus Esplanade Mall at Rasulgarh, the outlet sits in the food‑court and dining zone, making it a convenient choice for shoppers, office‑goers and families seeking a complete sit‑down meal after a day at the mall.
Brand communication and social posts highlight Sigree as a fine‑dining experience focused on flavourful kebabs, signature platters, festive menus and seasonal promotions, often inviting guests to “reserve your table” for special evenings. The restaurant offers a range of vegetarian and non‑vegetarian starters cooked on the sigree/grill, rich curries, biryanis, Indian breads and desserts, with buffet‑style or set‑menu options promoted during festivals and weekends. Several reels and reviews also emphasize the bar programme, featuring premium spirits, cocktails and “Sigree Nites” events for guests who enjoy an elevated night‑out ambience.
With an indicative cost for two of about ₹500–₹1,200 depending on buffet or à‑la‑carte choices, Sigree sits in the mid‑to‑upper dining bracket while still remaining accessible for family dinners, celebrations, and corporate outings. The mood lighting, comfortable seating and curated music create a warm, modern atmosphere suitable for date nights, group gatherings and festive occasions. Active Instagram and Facebook pages showcase the food, cocktails and event nights, reinforcing Sigree’s reputation as one of the more sophisticated mall‑based dining options in Bhubaneswar.
Sigree focuses on Indian grill and tandoor cuisine, offering kebabs, platters, North Indian curries, biryanis and Indian breads, often in buffet or set‑menu formats. Desserts and sides are included to create a complete fine‑dining meal for both vegetarians and non‑vegetarians.
Yes, social posts highlight “Sigree Nites” and bar‑focused content, mentioning premium alcohol, cocktails, mixology and happy‑hour‑style promotions. This makes the outlet suitable for evening get‑togethers where guests want both good food and drinks in one place.
Magicpin and Swiggy Dineout indicate a cost for two around ₹500–₹1,200 depending on what is ordered, placing Sigree in the mid‑to‑premium dining category. Buffets, special platters and cocktails can raise the bill, while simpler à‑la‑carte meals stay nearer the lower end of that range.
Most promotional creatives explicitly invite diners to “call 9078836888 to reserve your table,” suggesting that reservations are recommended, especially on weekends, festivals and event nights. Walk‑ins are typically accepted when space is available, but booking ahead helps avoid waiting during peak hours.
Yes, Sigree markets itself as a fine‑dining venue for family dinners, friends’ hangouts and festive gatherings, with warm ambience and curated menus. The combination of buffets, sharing platters and bar service makes it a strong choice for birthdays, anniversaries and office parties within the mall.
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