Odia Dine is a specialized Odia‑cuisine outlet based at Plot No‑2704, Maharana Sahi on Vivekananda Marg in the heritage Old Town locality of Bhubaneswar, close to prominent temples and densely populated neighbourhoods. It is positioned as a compact restaurant and home‑delivery brand that prepares homely Odia meals and regional dishes, catering to nearby residents, office‑goers, and students who want traditional flavours with the convenience of doorstep delivery.
Online listings and brand pages present Odia Dine as an Odia food platform launched in Bhubaneswar around 2019, emphasizing quick ordering by phone or online for thalis, regular meals, and popular Odia preparations. Typical offerings highlighted through descriptions and posts include rice‑based meals, curries, veg and non‑veg Odia items, and everyday comfort dishes designed to taste similar to home‑cooked food, making it attractive for daily lunch or dinner orders. With a budget‑friendly range that can start from very low individual item prices and go up to a moderate spend per person, it appeals to value‑conscious customers seeking filling, regional food rather than generic fast food.
Operating from late morning to night (approximately 11:00 am to 9:30 pm throughout the week), Odia Dine is timed to cover both lunch and dinner periods, as well as early evening snacking. The brand also highlights itself as a quick way for small restaurants and food businesses to come online through its platform, reinforcing its identity as both a physical kitchen and a digital Odia‑food ordering service anchored in Old Town.
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FAQ
What type of food does Odia Dine serve?
Odia Dine focuses on Odia cuisine, preparing homely rice‑based meals and regional curries that reflect everyday Odia home cooking rather than restaurant‑style multi‑cuisine menus. This makes it suitable for customers who want regular lunch or dinner that tastes similar to home food, especially those living or working around Old Town.
Is Odia Dine mainly a restaurant or a delivery platform?
Odia Dine operates both as a small physical outlet in Old Town and as an Odia‑food delivery brand that encourages phone and online orders. Its own branding describes a mission to bring Odia food online with fast delivery, so delivery and takeaway are key components of the business model.
How can customers place an order with Odia Dine?
Customers typically order by calling the primary contact number +91 93486 94353, which is promoted on social and listing platforms for quick booking. In some posts, Odia Dine also positions itself as an online platform, so orders and queries can be initiated through its social pages and messages.
Does Odia Dine offer vegetarian and non‑vegetarian options?
Descriptions of Odia Dine highlight it as an Odia‑food provider rather than strictly vegetarian, and Odia cuisine traditionally includes both veg and non‑veg items such as dalma, veg curries, and meat or fish preparations. While exact item lists for this outlet are not fully detailed, references to full Odia meals suggest a mix of vegetarian staples and selected non‑vegetarian dishes depending on the day’s menu.
Is Odia Dine suitable for daily tiffin or office‑lunch orders?
Yes, Odia Dine’s positioning around home‑style meals, moderate pricing, and emphasis on phone‑based ordering makes it well‑suited for recurring lunch or dinner orders for individuals and small offices in and around Old Town. Its delivery‑focused approach helps regular customers access consistent Odia meals without cooking at home, especially on busy working days.
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